Pumpkin Peanut Butter Dog Treats Recipe
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Ingredients: |
Ingredients: 21/2 cup whole wheat flour 2 large eggs 2/3 cup pumpkin puree', canned or fresh. 3Tbsp peanut butter
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Directions: |
Directions:Preheat oven to 350 degrees. Place all ingredients in the mixing bowl of a stand mixer fitted with a paddle attachment. Mix on medium for about a minute for unit the dough looks like a bunch of little dough balls. If you pinch a piece and it crumbles, add a little water. If it is really sticky, it is too wet and you will need to add a little flour. Gather the dough together and form into a ball. Place on a lightly floured work surface and roll it out to about 1/4 inch thickness. You can use a cookie cutter to cut our cute shapes or use a knife to cut into squares or strips. Gather the scraps together and roll them out again and again until you have used all the dough. Place the cookies on a sprayed cookie sheet. They can be crowded pretty close together since they will not expand much. Bake for 15-20 minutes for softer treats or 30 minutes for hard treats. Soft treats will last no more than a few days on the counter so freeze for longer storage. |
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