"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Blue Cheese Dressing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blue Cheese Dressing, by , is from A Southern Family's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Currier
Added: Thursday, October 27, 2005

Category:
Category:

Ingredients:  
Ingredients:  
12 oz bleu cheese
1 pint mayo
8 oz sour cream
6 oz buttermilk
3 oz whole milk
1 tbls. fresh lemon juice
1/4 tsp gralic, mashed to a paste
salt and pepper to taste
lettuce of your choice

Directions:
Directions:
combine bleu cheese and mayo, stir together then add sour cream, buttermilk and milk. Add lemon juice and garlic paste, mix until smooth. Season to taste with salt and pepper. Store in glass jar in refrigerator until ready to use. Iceberg lettuce is the best.

Personal Notes:
Personal Notes:
If you have ever had this at "My Mammas" in New Roads, it taste just like it.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

494W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!