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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies is from Alford Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-1/2 cups all purpose flour
2 tsp. baking soda
2 tsp. salt
1 cup butter (2 sticks)
1-1/2 cup granulated sugar
1-1/2 cup brown sugar (packed)
2 tsp. vanilla
4 eggs
2 cups chocolate chips (12 oz. pkg)
2 cups chopped pecans
Directions:
Directions:
Combine flour, baking soda and salt. Beat butter, sugars and vanilla in large bowl. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chocolate chips and pecans. Drop by rounded teaspoon fulls onto ungreased baking sheets. Bake at 375º for 9-11 minutes.
Personal Notes:
Personal Notes:
"One of Rachel's favorites" ~Betty Alford

 

 

 

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