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Beef Pad Thai Soup Recipe

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This recipe for Beef Pad Thai Soup is from Christy's Gluten Free Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C Water
4 tsp of Beef Bouillon
1 Clove Garlic minced
1 bunch of Green Onions
1 handful of Bean Sprouts
1 T Fish Sause
1tsp Sugar
1/4 tsp Paprika

Opt: Mushrooms cut in pieces
Opt: leftover pieces of beef cut in cubes
Directions:
Directions:
Combine all ingredients in saucepan except for Bean Sprouts. Bring to boil. Boil 2 minutes then turn burner off. Add Bean Sprouts. Let cool 5 mins. Serve.
Number Of Servings:
Number Of Servings:
3-4
Personal Notes:
Personal Notes:
Substitute Red Pepper for the Paprika if you like it hot.

 

 

 

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