Mandarin Orange Pretzel Salad Recipe
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Ingredients: |
Ingredients: 2 c. pretzels, crushed 1/2 c. butter, melted 3 tbsp. sugar 1 (8 oz.) pkg. cream cheese 1 (8 oz.) container Cool-Whip 1 c. sugar 1 (6 oz.) box orange Jell-o 2 c. boiling water 1 (11 oz.) can mandarin oranges
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Directions: |
Directions:For the first layer, combine broken pretzels, melted butter and 3 tbsp. sugaar. Stir together until well blended. Press in a 9x13 baking pan and bake at 350 degrees for 7 minutes. Cool completely. For the second layer, beat 1 cup sugar and cream cheese together until smooth. Fold in Cool Whip. Spread cream mixture over pretzel layer (be sure to seal the cream cheese layer against the sides of the pan so that the jello mixture (3rd layer) will not be able to leak through when added). For the third layer, mix orange Jell-o and boiling water together until Jello is completely dissolved. Add mandarin oranges and let cool until slightly set. Pour Jello over cream cheese layer and refrigerate until firm. Cut into squares and serve. |
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