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Wine Stew Recipe

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This recipe for Wine Stew is from Phyl's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ - 2 lbs. cubed stewing beef
1 pkg. dried onion soup mix
1 can whole or sliced mushrooms
1 can mushroom soup
¼ c. sweet red wine
Directions:
Directions:
Put all ingredients into cassrole. Do not stir at anytime during preparation or cooking. Bake at 350 degrees for about 2 hours or until meat is tender.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Serve with green salad and a glass of wine. Makes a stew meal so elegant..and so easy!

 

 

 

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