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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Lemon Baked Fish Recipe

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This recipe for Lemon Baked Fish is from Carr Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. white fish fillets
2 lemons
¼ c. oil
1 tsp. salt
Pepper to taste
¼ tsp. paprika
Lemon wedges
Directions:
Directions:
Layer fish in shallow, greased baking dish. Grate peel of one lemon and sprinkle over fish. Slice peeled lemon and other lemon and arrange slices over fish. Mix oil, salt, pepper, and paprika and cover fish. Cook in a 350º oven for 15 minutes or until fish flakes.

 

 

 

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