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Szechuan Vinaigrette Recipe

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This recipe for Szechuan Vinaigrette is from Gianni V's Stolen Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup red wine vinegar
4 T soy sauce
1 T Chinese chili paste
1 tsp. sugar
1 T peeled minced ginger
1 tsp minced garlic
1/2 tsp. Kosher salt
1/2 cup olive oil
1/2-1 tsp. sesame oil (to taste)
Directions:
Directions:
Mix all the ingredients together well.

Serve over salad or in a de-seeded avacado.

Also goes surprisingly well with watermelon and other fruits.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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