Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Oreo Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oreo Cookies is from Deborah`s Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes chocolate fudge cake mix
2/3 cup vegetable oil
4 eggs


Icing:
1/2 pkg. cream cheese
1 can vanilla icing
( or u can just use the Betty Crocker brand cream cheese icing)
Directions:
Directions:
Mix together first three ingredients, roll into small balls and press on cookie sheets, or drop from cookie scoop. Bake on convection at 350ºF for about 10 minuets. Check on them every now and then so they don't get too crispy.
Combine icing ingredients, if you choose to make the homemade icing. Press together two cookies, when cookies are cool, with about 1 tsp. to 1 tbsp. icing.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

86W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!