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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Relish Recipe

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This recipe for Relish is from The Dolbeare Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium size cabbage heads
8 green peppers
8 carrots
12 onions
salt
6 C. sugar
3 pints vinegar
1 tsp. celery seed
1 tsp. ground mustard seed
Directions:
Directions:
Run the vegetables through a food grinder. Let stand 2 hours in 1/2 C. salt. Drain and then add sugar, vinegar, celery seed, ground mustard seed. Mix well put in jar and seal.
Personal Notes:
Personal Notes:
Recipe was a handwritten recipe of AnnaBelle Dolbeare Moyer.

 

 

 

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