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MAYA CASSEROLE Recipe

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This recipe for MAYA CASSEROLE is from Clan Uisdean Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef (or less)
2 tablespoons oil
1 large can tomatoes, drained (or part of the water, see below)
½ cup chopped onion
1 cup uncooked rice
⅓ cup diced green pepper
1 apple, chopped (or grated)
1 tablespoon Chili powder
1½ cup water (or mix with tomato juice)
1½ teaspoon salt
1½ teaspoon paprika
¼ teaspoon pepper
¼ teaspoon celery salt (I leave out)
¼ cup Dry Sherry wine
½ cup Gallo salami, diced
1 cup zucchini (in the summer, out of the garden)
Directions:
Directions:
Brown the ground beef in oil and remove from frying pan. In a casserole dish, oiled, add ground beef, rice, peppers and onion---brown!
Add all remaining ingredients and stir well. Bring to a medium boil. Cover and bake at 350 degrees for 1 hour or more.
Serve with a nice green salad and red wine!!!

 

 

 

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