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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grandma's Chili Recipe

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This recipe for Grandma's Chili is from The Dreyer Cousins' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 qt tomatoes
1 minced clove of garlic
2 c. tomato juice
1/2 onion
1 lb ground beef
1 tsp salt
2 tsp chili powder
1 bay leaf
1 green pepper
2 cans kidney beans, drained
2 or 3 red pepper flakes

Directions:
Directions:
Brown ground beef. Put in crock pot or other large pot. Saute onions and green pepper until soft and transparent. Add to pot. Add remaining ingredients except kidney beans. Add them last about 16 minutes before serving.

Personal Notes:
Personal Notes:
My son spices this up with another tsp of chili powder and a can of rotel.




















































 

 

 

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