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Mexican Corn Scramble Recipe

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This recipe for Mexican Corn Scramble is from The McGlown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small onion, chopped
3 tablespoons margarine
1 can (11 oz) whole kernel corn with peppers, drained
1 can (2.25 oz) sliced ripe olives
8 eggs, lightly beaten
1 cup cubed ham or sausage
3/4 cup shredded cheddar cheese
Tortilla chips
Picante Sauce
Directions:
Directions:
IN a medium skillet, saute onion in margarine until tender. Stir in corn and olives. Add eggs; cook and stir over medium heat until eggs just begin to set. Add ham or sausage and cheese, Cook until eggs are fully cooked and cheese till melted. Serve with tortilla chips and Picante sauce.

 

 

 

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