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Christmas Jam Recipe

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This recipe for Christmas Jam is from Grossman Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages (20 ounces each) frozen whole strawberries....OR
2 1/2 quarts fresh strawberries
1 pound fresh or frozen cranberries
5 pounds of sugar
2 pouches (3 ounces each) liquid fruit pectin
Directions:
Directions:
Grind strawberries and cranberries in food processor or grinder. Place in large kettle. Add sugar. Bring to a full rolling boil and boil for 1 minute. Remove from heat and add pectin. Cool for 5 minutes. Skim off foam. Pour while hot into sterilized hot jars, leaving 1/4" on top. Put hot sterlized lid inserts on top. Place caps on top to tighten seal.

 

 

 

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