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Pork Chop n'Potato Bake Recipe

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This recipe for Pork Chop n'Potato Bake is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-10 pork chops
1 pkg. frozen hash browns (thawed)
1 c. shredded cheese
1 c. cream of celery soup
1/2 c. milk
1/2 c. sour cream
1 can french fried onions
1/4 tsp. black pepper
season salt
vegetable oil
Directions:
Directions:
Brown pork chops in lightly greased pan. Sprinkle with season salt. Set aside
Combine milk, soup, sour cream, and pepper. Stir in potatoes, 1/2 c. cheese, 1/2 c. fried onions. Spoon into greased 9x13 in. pan.
Arrange pork chops on top. Bake 40 min. at 350º F.
Top with remaining cheese and fried onions. Bake uncovered 5 min. longer.

 

 

 

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