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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Chug Water Chilli Recipe

5 stars - based on 1 vote
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This recipe for Chug Water Chilli is from Grandma's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. Ground beef
15 oz can tomato sauce
15 oz water from Chug water
1 can pinto beans
1 can of chili beans
3 tbsp Cug Water Chili seasoning. More for hotter
Directions:
Directions:
Brown the Ground beef and drain off fat. Add all other ingredients except beans. Bring to a boil, turn heat down and simmer for 30 minutes. Add beans and simmer another 30 minutes or until beans are cooked.
Number Of Servings:
Number Of Servings:
6-9
Personal Notes:
Personal Notes:
This is the best Family recipe and has won me a couple chili cook offs!!

 

 

 

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