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"Those who forget the pasta are condemned to reheat it."--Unknown

Pea Salad Recipe

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This recipe for Pea Salad is from Grandma's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 oz frozen peas (thaw running under cold water)
1/2 C Mayo
Salt and Pepper
1 C shredded Cheddar
8 slices of bacon (cooked and chopped)
1/4 C green onions - diced
2 Stalks celery- chopped
2 Boiled eggs- Diced
Directions:
Directions:
Rinse and Drain peas thoroughly. Chill in fridge
Meanwhile, mix remaining ingredients, add to thawed peas.
Chill until time to serve
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
25 mins.
Personal Notes:
Personal Notes:
This is a great make ahead dish for those summer get togethers.
Make sure to keep well chilled as it does contain mayo and eggs.
We use bowls of ice to sit this dish in and keep covered. Works really well.

 

 

 

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