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Grandma's Apple Pie Recipe

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This recipe for Grandma's Apple Pie is from The Hardin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-7 tart apples
1 cup sugar
2 tablespoons flour
2 tablespoons butter
dash of salt
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon

See Pie Crust Recipe for Pastry
Directions:
Directions:
Prepare 2 pie crusts for pastry. Reserve a small about for topping
Line 10 1/2x 6 1/2 oblong baking dish with pastry. Prepare remaining pastry for top crust.
Heat oven to 400º
Pare apples and slice very thin.
Mix sugar, flour, salt, spices and add to apples. Stir lightly until all are coated.
Fill baking dish with apples.
Add 1/2 cup water for juice.
Dot with small dots of pastry.
Dot with small dots of butter.
Place on top crust.
Sprinkle with sugar and little dots of butter.
Bake for 50 minutes.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
Grandma Thomason was always smiling, sweet, kind and an excellent cook as she prepared meals for 10 children and later 37 grandchildren. We were blessed!!

 

 

 

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