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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Grandma Elva Gustafson's Hard Tack Recipe

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This recipe for Grandma Elva Gustafson's Hard Tack is from P.E.O. Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 C shortening
1/2 C sugar
1 1/2 t salt
1 1/2 C buttermilk
2 C white flour
1 C whole wheat flour
2 C quick cooking oatmeal
1 t baking soda
1 t baking powder
Directions:
Directions:
Preheat oven to 350º F.

Sift dry ingredients and mix thoroughly. Cream shortening and sugar. Add buttermilk and dry ingredients Roll very thin. Prick with fork. Bake 20 minutes on ungreased cookie sheet.

 

 

 

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