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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Baked Beans Recipe

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This recipe for Baked Beans is from Pace Family Favorites 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can (28 oz) Pork and Beans -or- 2 reg cans (15 oz)
1 medium Onion, chopped
2 Tbsp Molasses
1/2 tsp. Mustard
3/4 Cup Ketchup
2 Tbsp Brown Sugar -or- more to taste
Directions:
Directions:
Mix in a large bowl.

Pour into baking dish.

Bake at 350º for 30-50 minutes or until brown on top.
Personal Notes:
Personal Notes:
Louise Griffiths is my wonderful mother.

 

 

 

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