Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Microwave Carmel Corn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Microwave Carmel Corn is from Enos and Amanda Yoder, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 c popped corn
Put in brown grocery bag
1 stick butter (1/2 cup)
1 cup brown sugar
1/4 c light corn syrup (karo)
1/2 tsp salt
Directions:
Directions:
Mix ingredients in a 2 qt glass mixing bow. Cook 3 1/2 minutes on high. Stop and stir. Cook 2 more minutes.

ADD 1/2 tsp baking soda

Stir, then pour over popcorn in brown paper bag. Stir in bag so popcorn is coated.

Microwave 1 1/2 min on high, stir, 1 more min on high, Stir, 1 more minute, stir. Pour out on wax paper to cool. Break apart. Store in sealed container when cooled.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

45W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!