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Brisket Recipe

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This recipe for Brisket is from The Carlisle Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 lb. brisket
A-1 Mesquite Marinade (1 bottle)
Kraft Balsonic Vinegarette (1/2 bottle)
1 bunch green onions
Sea Salt
Garlic Salt
Pepper
1 T Vanilla
Directions:
Directions:
Marinate brisket in above mix for 2 days, turning every 12 hrs.
Sear on grill.
Add Kraft Honey Hickory Smoke BBQ sauce and smear on all sides of brisket. Cook in oven for 5 to 6 hours at 250º - 300º.
Let sit for while, then slice.
Personal Notes:
Personal Notes:
Great for a large crowd.

 

 

 

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