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CHEESE CORN CHOWDER Recipe

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This recipe for CHEESE CORN CHOWDER is from Clan Uisdean Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14-½ ounce can chicken broth
4-½ ounce can diced green chili peppers
½ teaspoon Chili powder
3 tablespoons flour
fresh parsley
10 ounce package frozen corn
2 cups milk
1 cup grated American cheese
Directions:
Directions:
Combine broth, corn, peppers and chili powder in a pan. Bring to a boil, reduce heat. Simmer for 5 minutes. Gradually stir the milk into the flour in a medium bowl. Stir milk mixture into hot mixture. Cook and stir over medium heat until thickened. Cook and stir for one minute more. Add cheese, until melted.

 

 

 

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