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Peanut Butter-Oatmeal Chocolate Chunk Cookies Recipe

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This recipe for Peanut Butter-Oatmeal Chocolate Chunk Cookies is from Carole's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups Kraft Crunchy Peanut Butter
1/2 cup butter, softened
3/4 cup granulated sugar
2/3 packed brown sugar
2 eggs
1 1/2 tsp. vanilla
1 cup quick-cooking oats
3/4 cup flour
1/2 tsp. baking soda
1 pkg. (225 g) Baker's Semi-sweet Chocolate, chopped
Directions:
Directions:
Heat oven to 350ºF.

Beat peanut butter and butter in large bowl until creamy. Add sugars; beat until light and add in eggs and vanilla.

Mix oats, flour and baking soda. Add to peanut mixture; beat until blended. Stir in chocolate.

Drop teaspoonfuls of dough, 1 inch apart on cookie sheets.

Bake 10 to 12 min. or just until centres are soft. Leave on cookie sheets 3 min. Remove to wire rack to cool completely.
Number Of Servings:
Number Of Servings:
42
Preparation Time:
Preparation Time:
27 min.
Personal Notes:
Personal Notes:
1 cookie 150 calories

 

 

 

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