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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pancakes Recipe

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This recipe for Pancakes is from The Kelly Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/3 cups flour
2 tablespoons sugar
3 teaspoons baking powder
3 tablespoon vegetable oil
1 egg
3/4 teaspoon salt
1-1/4 cups milk
1 teaspoon vanilla
Directions:
Directions:
Combine all ingredients & mix well.
Grease skillet lightly.
Fry until fluffy & bubbly & flip on other side & fry.
Serve warm with butter & maple syrup.

I fry mine at medium heat. You can add chopped apples & cinnamon or add floured blueberries or whatever you like.
Number Of Servings:
Number Of Servings:
6-8 servings
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
These are my favorite pancakes.
My Grandmas recipe. We used to have 10-15 hunters come to our house every November at Deer season and my mom would cook for them. They all stayed at our house. It was a very busy week we did breakfast and Supper for them. Was great in the evening to sit and listen to their hunting stories from the day. They would come up with outrageous stories.

 

 

 

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