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Cream Cheese Chicken Recipe

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This recipe for Cream Cheese Chicken, by , is from Our Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Anderson
Added: Monday, January 24, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 T Margarine
1 packet of Good Seasons Italian Dressing
1 can Cream of Chicken Soup
1 8 oz cream cheese
3-4 boneless skinless chicken breasts


Directions:
Directions:
Melt margarine in Crock Pot. Sprinkle chicken breasts with seasoning mix and layer in crock pot. Cook for 5-6 hours on low. Add cream of chicken and cream cheese (just put it right on top, it will melt through). Cook for one more hour on low. Serve over rice or pasta. We use tri-colored pasta noodles or whole wheat pasta.

 

 

 

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