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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Honey Cloud Pancakes Recipe

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This recipe for Honey Cloud Pancakes is from The Kordulak Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large egg and 1 egg white
1/4 cup of warmed milk
1/4 cup of flour
1 pinch of salt
2 teaspoons of honey
1 dash of vanilla extract
1 tablespoon of butter
Soft fruits
Honey
Directions:
Directions:
Heat the oven to 400°.
Heat a small 6″ oven proof frying pan.
In one bowl whisk one egg white until it is white and peaky.
To make the main batter, in another bowl, mix the the other whole egg with flour, salt, honey, and vanilla then whisk in the warm milk.
Gently fold the egg white into the batter with a metal spoon.
Melt one tablespoon of butter in the hot pan.
Pour the batter in and cook on the stove top for a few minutes until starting to set at the very edge.
Sprinkle some fruit on top.
Bake the whole lot in the hot oven for 7 minutes until puffed up and golden.
Drizzle with honey.
Double it all up and use a full size pan if you want to share.
Number Of Servings:
Number Of Servings:
1

 

 

 

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