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Upside Down Pizza Recipe

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This recipe for Upside Down Pizza is from Enos and Amanda Yoder, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
Small onion, diced
1 medium green pepper
1 pint pizza sauce
2 cups shredded mozzarella cheese
1 cup flour
2 eggs
1 cup milk
1 tsp vegetable oil
1/2 tsp. Salt
Directions:
Directions:
Brown meat with green pepper and onion. Add pizza sauce. Put in a 9x13 dish. Sprinkle cheese on top. Mix flour, eggs, milk, oil, and salt. Pour over meat and bake uncovered at 425 degrees for 25-30 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
Another of Jason's favorites. I don't usually add the pepper on account of the little ones, who don't like it. This is a quick, easy supper that pleases the family.

 

 

 

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