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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Brown Sugared Pecans Recipe

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This recipe for Brown Sugared Pecans is from Kiki's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg white
1 cup brown sugar
1 tsp. vanilla extract
2 cups pecans, halved (1 pound unshelled)
Directions:
Directions:
Preheat oven to 225º.
Beat egg white until stiff. Gradually add brown sugar and whisk smooth.
Stir in vanilla and pecan halves.
Drop by teaspoon, one at a time, onto well-greased cookie sheet.
Bake until light brown, about 1 hour.
Remove from oven.
Cool
Number Of Servings:
Number Of Servings:
2 cups
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Perfect for Christmas gifts.

 

 

 

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