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Jell-O Cake Recipe

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This recipe for Jell-O Cake is from Irvine Family Kitchens, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box white cake mix
1 can diet 7UP
1 box (4 serving size) sugar free/fat free jell-o of choice
1 small container sugar free/fat free cool whip
Directions:
Directions:
Mix cake mix with diet pop (7UP, Sprite, or Sierra Mist works) and bake according to cake mix box directions (time and temperature – do not add any eggs or other ingredients to this). Remove cake from oven and poke holes all over cake using a fork. Mix 2 cups boiling water into jell-o powder (strawberry or raspberry flavor) and stir until dissolved. Add 1 cup of cold water to jell-o mixture. Pour jello over cake (FROM EXPERIENCE, do not use the entire jell-o mixture, cake will be too soggy, just use enough to get the cake soaked). Chill in refrigerator for 3 hours. Add cool whip and enjoy!

 

 

 

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