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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Betsy's Holiday Sugar Cookies Recipe

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This recipe for Betsy's Holiday Sugar Cookies is from The Morrow Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookies:
1 C margarine
1 C sugar
2 eggs
1 tbsp milk
1 tsp vanilla
3 C flour
3 tsp baking powder

Frosting:
1 stick margarine (softened)
1 package cream cheese (softened)
1 bag powdered sugar
milk
Directions:
Directions:
Cookie dough:
cream together margarine and sugar. Add in eggs, milk & vanilla. Mix well. Add in flour & baking powder. Mix. Refrigerate dough for at least an hour. Roll out and cut out for whatever holiday you are making for. Bake at 350 for 10 minutes.

Frosting:
cream together margarine & cream cheese. Gradually add powdered sugar and milk. Use amount of milk to make desired consistency.

 

 

 

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