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Granny Cake Recipe

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This recipe for Granny Cake is from The Weatherford Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup sugar
2 cups flour
1/2 tsp salt
1 tsp baking soda
2 eggs
1 (20 oz.) can crushed pineapple in its own juice (include juice)

1 cup brown sugar
1 cup chopped pecans

Topping:
1 cup evaporated milk
1/2 cup sugar
1 stick butter
t tsp. vanilla
Directions:
Directions:
Preheat oven 350 degrees.

Mix the sugar, flour, salt, soda, eggs and pineapple together and pour into a 9x13 pan. Sprinkle the top with one cup brown sugar and one cup chopped pecans. Bake at 350 degrees for 45 minutes.

Cook the milk, sugar, butter and vanilla until mixture come to a rolling boil.

AFTER THE CAKE HAS BAKED AND RIGHT OUT OF THE OVEN, pour the cooked milk mixture over the entire cake.

 

 

 

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