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Roberta's Chicken Wing Dip Recipe

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This recipe for Roberta's Chicken Wing Dip is from The Russell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese, softened
8 oz ranch dressing
1 large can of chicken (or 1 cup shredded chicken)
8 oz of hot sauce or wing sauce, or to taste
1 c shredded Mexican cheese
Directions:
Directions:
Combine all ingredients using hand mixer.
When ready to serve, heat in oven at 350 degrees until hot.
Serve with nacho chips.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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