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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

White Christmas Cookies Recipe

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This recipe for White Christmas Cookies is from Allen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c butter
2/3 c sugar
1/4 tsp salt
1 tsp vanilla
2 egg yolks
1 T light cream
2 c flour
Directions:
Directions:
With mixer at medium speed, mix butter, sugar and salt until smooth. Add eggs, cream and vanilla, beat until fluffy about 2 minutes. Gradually add flour with wooden spoon until combined and smooth. With hand or spoon shape dough into a ball. Place on waxed paper, flatten dough and wrap . Refrigerate 2 hours.

Pre-heat oven to 324 degrees. On lightly floured pastry cloth roll with floured rolling pin roll out 1/4" thickness. With cookie cutters cut as directed.

Place cookies 1" apart on ungreased cookie sheet. Bake 12-15 minutes or just until edges of cookies are golden. Remove to wire rack, cool completely, decorate.
Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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