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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Grandma Agler's Homemade Noodles Recipe

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This recipe for Grandma Agler's Homemade Noodles is from Burma Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
½ c. half and half
1 Tbsp. baking powder
1¼ Tbsp. salt
1 Tbsp. cooking oil
2 c. flour
Directions:
Directions:
Beat all together; add 2 cups of flour to make dough stiff. Roll into a ball on floured dishcloth or bread board. Roll out really thin. Use more flour if needed. Let dough dry. Cut into really narrow strips. Let dry for 2 or more hours. Don’t be afraid of using too much flour.

 

 

 

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