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Microwave Caramel Corn Recipe

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This recipe for Microwave Caramel Corn is from The Kirchoff Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. brown sugar
1 stick margarine
1/4 c. white corn syrup
1/2 tsp. salt
1/2 tsp. baking soda
3-4 qt. popcorn

Directions:
Directions:
Combine all ingredients except baking soda and popcorn in glass bowl. Put into microwave and melt. Boil 1 1/2 to 2 minutes. Remove from microwave. Add soda. Have popcorn in paper bag. Pour over and stir. Roll bag up and shake. Microwave 1 1/2 minutes. Shake up. Put back in microwave another 1 1/2 minutes. Shake and dump on table over wax paper. Smooth out. Let cool and then break apart. May add peanuts.

 

 

 

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