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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

FIESTA LIME RICE Recipe

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This recipe for FIESTA LIME RICE is from The RUBINO GIRL'S Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups cooked long grain rice
3/4 cup canned black beans, rinsed and heated
3/4 c. Cooked corn (trader Joe fire roasted frozen). Heated
1 lg tomato diced
1 lg scallion diced fine
2-4 tb cilantro chopped
1 Tb fresh squeezed lime juice
Salt-and-pepper
Directions:
Directions:
mix all - heat and serve
Personal Notes:
Personal Notes:
This is nice with Jill's Lime Chicken

 

 

 

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