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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Grandma's Potato Salad Recipe

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This recipe for Grandma's Potato Salad is from Jennifer and Christina's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 medium white potatoes
8 large hard boiled eggs
2 2.25oz. cans of sliced olives
10 small dill pickles diced
Salt and pepper to taste
1 cup mayonnaise
1/2 cup mustard
1 shallot (optional)
Directions:
Directions:
1. Place potatoes in cold water and bring to boil, total time on stove 35-40 minutes until fork tender. Dice potatoes in to small cubes. Dice eggs in to small cubes. Place in large bowl together.
2. Add pickles and olives to bowl with potatoes and eggs. Add salt and pepper to taste.
3. In a separate small bowl, mix mayonnaise and mustard together than add to potato and egg mixture.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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