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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Korean Ginger Marinade (for fresh tuna, pork or chicken) Recipe

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This recipe for Korean Ginger Marinade (for fresh tuna, pork or chicken) is from Ga-ga's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup light soy sauce
2 T toasted sesame seed oil
1 tsp minced fresh ginger root
3 T honey (or sugar)
1 T sesame seeds
3 garlic cloves, minced
1/4 tsp salt
1/2 t freshly ground pepper
Directions:
Directions:
Combine all ingredients in a zip loc bag with them eat of choice. Marinate 1 to 2 hours, turning occasionally. Grill.

 

 

 

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