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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Tea Time Tessies Recipe

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This recipe for Tea Time Tessies is from The Carlisle Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pastry
1 stick butter
1 3 oz. cream cheese
1 c. plain flour

Filling
1 egg
3/4 c. light brown sugar
2 T melted butter
t tsp. vanilla
dash salt
1 c. chopped pecans
Directions:
Directions:
Mix butter, cream cheese and flour. Refrigerate for an hour, then roll into balls in small muffin tins. Press in bottom and around sides of ungreased tins.
Filling
Mix egg, brown sugar, butter, vanilla, salt and pecans and fill pastry shells. Bake at 350º for 30 minutes.
Personal Notes:
Personal Notes:
A favorite during the Christmas season. I have four tins so always double the recipe.
One of Jay's favorite.
Also great to serve at a tea shower.

 

 

 

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