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Grandma's Cole Slaw Recipe

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This recipe for Grandma's Cole Slaw is from The Wong Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
SALAD;
1/2 green pepper, finely chopped
1-2 stalks celery, finely chopped
1/3-1/2 head cabbage, shredded
DRESSING:
1/2 c sugar
1/2 c water
1/2 c vinegar
1 T mustard seed
1 T celery seed
dash of salt
Directions:
Directions:
Heat dressing ingredients to a boil. Cool then pour over shredded veggies including cabbage. Liquids need to just barely cover cabbage. Let sit 24 hours or at least 8 hours. Store in refrigerator until time to serve.

 

 

 

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