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Crisp Pastel Cookies Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
¾ c. shortening/margarine or butter
¾ c. sugar
1 tsp. vanilla
3 eggs, beaten
1 pkg. Jell-O (3 oz)
¾ tsp. salt
1 tsp. baking powder
2¾ c. flour
Directions:
Directions:
Cream shortening, sugar, vanilla and eggs. Mix in Jell-O, salt, baking powder and flour. Bake in waffle iron at medium heat for approximately 70 seconds. Lift off with fork. Frost as desired. I like to sprinkle with colored sugar after frosting them.
Number Of Servings:
Number Of Servings:
24-36 depending how large you make them
Preparation Time:
Preparation Time:
less than an hour
Personal Notes:
Personal Notes:
This is a drop-cookie I have adapted to be cooked in the waffle iron. They are GREAT at Christmas time as red, green, or yellow treats! It of course, depends on what flavor Jell-o you use!

 

 

 

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