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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from The Kunzler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅔ cup water
3⅔ cup flour
3 cups sugar
1 cup oil (vegetable, canola, etc)
4 eggs
3 teaspoons salt
1½ teaspoons baking soda
2 teaspoons cinnamon
1 small can pumpkin
Directions:
Directions:
Preheat oven to 350°F

Combine all ingredients and beat at medium speed for 5 minutes, scraping down side of bowl often. Pour into greased loaf or tube pan. Bake at 350°F for about 70 minutes or until toothpick comes out clean.

 

 

 

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