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Jelly Thumbprint Cookies Recipe

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This recipe for Jelly Thumbprint Cookies is from Treasured Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
2 1/2 cups all-purpose flour
1/2 cup white sugar
1/2 cup packed brown sugar
1 egg
1 teaspoon baking powder
1 teaspoon vanilla extract
1/4 cup raspberry preserves
1/3 cup confectioners' sugar for decoration
Directions:
Directions:
Preheat oven to 350 degrees. Cream the butter with the white sugar and brown sugar. Beat in the egg and vanilla. Mix the flour and baking powder together. Stir in the flour mixture into the butter mixture and combine. Form dough into 1 inch balls and place on the prepared baking sheet. Make a thumb indentation in each cookie and fill with jam. Bake for 12 to 15 minutes. Let cool completely and sprinkle with confectioners' sugar.

 

 

 

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