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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Tomato Soup Recipe

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This recipe for Tomato Soup is from Good Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 minced onion
4 large tomatoes
3 crushed garlic
1 T. olive oil
1 t. dill weed
1 t. sea salt
1/2 t. dried basil
1/4 t. black pepper
1/4 t. ground coriander
1/4 t. smoked paprika
1/2 t. black pepper
2 c. stock
1 c. buttermilk
scallions
Directions:
Directions:
Saute onion then add the rest of the ingrediants except buttermilk.

Low heat 45 minutes.

Add buttermilk then add to the blender.

Toppings like scallions

 

 

 

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