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Butter Cream Decorating Icing Recipe

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This recipe for Butter Cream Decorating Icing, by , is from The Story Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renee Story
Added: Sunday, October 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup vegetable Shortening
1/2 cup Margarine
1 Tsp. Vanilla extract
4 cups powder sugar
2 Tsp. water
1 Tbsp. light corn syrup

Directions:
Directions:
In a small bowl, cream margarine and shortening and then add
the vanilla. Gradually add sugar, beating well. Gradually add
water, beat until fluffy.

Number Of Servings:
Number Of Servings:
4 cups Icing
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Tip: Keep refrigerated and bring to room temp when ready to
use. Aslo, add 3-4 tbsp. light corn syrup to make a spreadable
consistency.

 

 

 

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