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Honey Pecan Pork Chops Recipe

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This recipe for Honey Pecan Pork Chops is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/4 lbs. boneless pork loin, pounded thin
1/2 c. of all purpose flour, for coating
salt and pepper to taste
2 t. butter
1/4 c. honey
1/4 c. chopped pecans
Directions:
Directions:
1.) In a shallow dish, flour, salt, and pepper

2.) In a large skillet, melt butter over medium-high heat. Add pork chops and brown on both sides, transfer to a warm plate

3.) Mix honey and pecans into pan drippings. Heat through, stirring constantly

4.) Pour sauce over cutlets and serve.

**paired best with sweet potatoes and/or brocolli**
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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