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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Buffalo Ranch Chicken Dip Recipe

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This recipe for Buffalo Ranch Chicken Dip is from The Semmler Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz pkg Cream Cheese, softened
1/2 c Frank's Buffalo Sauce
1/2 c Ranch Dressing
3/4 c Shredded Cheddar Cheese
2 cups shredded chicken or 2 cans of Chicken
Directions:
Directions:
Place all together in a Crock Pot on low setting for 4-6 hours OR place in baking dish and cook for 20 minutes at 350º. Serve with tortilla chips or vegetables. Can be doubled for a larger group, goes fast and tastes great!
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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