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Easy Chicken Parmagiana with Marinara Sauce Recipe

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This recipe for Easy Chicken Parmagiana with Marinara Sauce is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box, frozen Chicken Parmagiana with Marinara Sauce (6 patties breaded)
small jar of Marinara sauce
serving for 6 of cooked pasta of choice
salt, pepper and butter
garlic bread for 6
Parmesan cheese, grated (optional)
Directions:
Directions:
Conventional oven directions: 375º
Remove heat tray from carton and remove film. Place on cookie sheet in oven, Bake for 35 min, then spoon sauce over each patty and heat another 15 min more until fully cooled. Can add additional sauce from a jar of pasta marinara sauce. Can be served with a side of cooked pasta and garlic bread or green salad.
Micro directions:
Remove from the carton and place tray on a micro safe plate peel pack one corner of the film and microwave on hi 8 mi. Then peel film off and add the sauce and replace the film. Turn the tray often if there is no turn table. Micro 7-8 min. and let stand 2 min and serve as stated above.
Number Of Servings:
Number Of Servings:
6 servings
Personal Notes:
Personal Notes:
Very tasty.

 

 

 

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