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Anna's Curried Oven Roast Recipe

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This recipe for Anna's Curried Oven Roast is from Ga-ga's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb beef rump roast
2 T oil
2 cans diced tomatoes
1 medium onion, chopped
2 t curry powder (madras)
1 t sugar
1 t salt
1 t Worcestershire sauce
Large bag of baby carrots
Directions:
Directions:
Preheat oven to 325 degrees.

Brown the roast on all sides in hot oil.

Bring all other ingredients except the carrots to a boil in a saucepan and pour over the roast.

Bake in a Dutch oven 2 to 3 hours or until tender.

Add the small carrots about half way through.
Personal Notes:
Personal Notes:
You can also add potatoes, but this dish is delicious with cauliflower mashed potatoes.

 

 

 

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